about us

food

Boat noodles

Our deceptively clear broth is exploding in flavor and electrolytes, while our tantalizing sen mee noodles provide the energy attendees need to keep rocking.

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Dietary Preferences

Our base noodle options are gluten-free and vegan. From there, customers can choose a variety of rotating toppings such as crispy tofu, curried crab, and shiitake mushrooms.

portability

Our bowls are spill-proof, portable, and made with 100% recycled, compostable materials to reduce our footprint on the earth.

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Testimonials

pricing

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Accessibility

In the last few years, the price of music festival tickets and food have skyrocketed. This has led to an increase in the amount of attendees who have been priced out of the festival food experience.

affordable by design

With dishes starting at $8, our mission is to serve delicious and fulfilling food to the price-sensitive fans who would otherwise avoid eating inside the festival.

This serves our customers and festival organizers, who can get access to an unreached segment of food revenue.

food at nite

Leadership team

Jett

Jett moved to the U.S. at 10, but kept his love for authentic Thai cooking. He is inspired by flavors from his mother’s Michelin-rated restaurant, and the electric energy of Bangkok’s street food scene.

Peter

Peter has been working in food service since 18 and has managed multiple small businesses. His passion for food, music, small-business, and hanging out with Jett inspired him to co-found Walk & Rock.

Peter in W&R Tent

love your team

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staff meal catering

We offer a low-cost, turnkey solution for feeding your festival family for the entire weekend.

And even at <$7 a meal, we can guarantee your staff will be as excited about the food as you’ll be with our prices.

Checkout photos of our delicious food and the beautiful people we serve in our photo gallery.

Contact

To learn more you can contact Peter at: walkandrockthai@gmail.com